Tourists and locals alike are welcomed to the Universal Orlando Resort Hotels for Easter Brunch. This year, five hotels are offering specialty dining, ranging from $36 to $85, depending on the location and meal offering. Parking is validated at all five locations, so eat, enjoy and park for “free” with your brunch. Reservations are open now, so grab them before the rest of the Easter Crowds get the same idea.
Trattoria del Porto at Loews Portofino Bay Hotel
Trattoria del Porto’s popular breakfast buffet will have extended hours on Easter Sunday, offering classic breakfast favorites like scrambled eggs, breakfast potatoes, French toast, pork sausage, smoked salmon, assorted pastries and more. Click here for Easter reservations.
- 7 a.m. – 2 p.m
- $36 for adults and $18 for children ages 3-9
Islands Dining Room at Loews Royal Pacific Resort
This Easter buffet offers Pan-Asian inspirations. Guests can savor both Asian and American staples, including a selection of sushi rolls, ginger-spiced chicken, pan-seared fish, oysters, omelet and waffle stations, a selection of charcuterie and plenty of seasonal desserts. Click here for Easter reservations.
- 11 a.m. – 4 p.m.
- $85 for adults, $40 for children ages 3-9, plus tax and gratuity.
Flora Taverna at Universal Grand Helios Hotel, a Loews Hotel
A brunch buffet in a light and airy atmosphere, complete with amazing views of Universal Epic Universe. Options include made-to-order omelets, charcuterie, a chilled seafood display, hot dishes like slow-roasted ribeye, and a selection of signature desserts. Click here for Easter reservations.
- 11 a.m. – 3 p.m.
- $85 for adults, $40 for children ages 3-9, plus tax and gratuity.
- Maximum of 4 hours of parking validated.
The Kitchen at Hard Rock Hotel
Designed to have the look and feel of a spacious kitchen in a rockstar’s mansion, this eatery will serve a gourmet Easter buffet with offerings such as chilled snow crab legs, honey baked ham, Maine lobster rolls, a smoked salmon display and more. Click here for Easter reservations.
- 7 a.m. – 3 p.m.
- $85 for adults, $40 for children ages 3-9, plus tax and gratuity.
Amatista Cookhouse at Loews Sapphire Falls Resort
Caribbean-influenced prix fixe menu for a late lunch or dinner. Start with a choice of salad, followed by an entrée, with options including red wine-pomegranate glazed lamb chops and oven-roasted chicken breast with chimichurri salsa. Finish with Caribbean rum cake or carrot cake tres leches for dessert. Click here for Easter reservations.
- 2 p.m. – 10 p.m.
- $55 per person
